Do You Think While You Drink? by Tom Mansell
Do You Think While You Drink?
Tom helps us appreciate the science of wine and proves that even 2 buck chuck can pass as a $50 bottle.
I’m a PhD candidate in Chemical Engineering at Cornell University. When I came to Ithaca, I promised myself that I would take this unique opportunity to learn as much as I could about wine in the heart of the 3rd biggest wine-producing state in the US. He writes about wine at Ithacacork.